19 April

Online startups on a gravy train after the clampdown on UP’s illegal slaughterhouses

  • By Zappfresh
  • in News
Around half of UP’s Slaughterhouses have shut down after the order of State Government for not following basic norms and guidelines laid down for operation, transportation and processing of slaughtered animals. It could have become a prolonged situation for people living in UP but it isn’t because of the Online Start-ups. For online start-ups, it […]

Around half of UP’s Slaughterhouses have shut down after the order of State Government for not following basic norms and guidelines laid down for operation, transportation and processing of slaughtered animals.

It could have become a prolonged situation for people living in UP but it isn’t because of the Online Start-ups.

For online start-ups, it is very lucrative now, as they will be the only source of eating fresh, healthy and toothsome. And when we talk about, toothsome, how can we forget Zappfresh.

Zappfresh- An ultimate source of raw, processed and palatable Chicken, Mutton, Fish. It’s not just a statistic from Google, but a customer’s critique. Mandal,35- A happy customer, shares that he orders chicken mutton thrice a week and unwavering customers like him have helped Zappfresh jolt from 100 orders a day in 2015 to over 1,000 orders now in Delhi and Gurgaon.

The ban in UP is affirmative for online cold dish sellers who work only with licensed automated plants,” says Deepanshu Manchanda, co-founder of Zappfresh. Started in July 2015, the startup raised $1 million in angel funding in October, claims to have an average ticket size of Rs 600 and is getting ready to expand to Noida and Ghaziabad over the next three months. “We aim to service the Rs 10,000 crore meat market of NCR by delivering fresh, hygienic and safe meat at the doorstep within 120 minutes,” says Zappfresh.

Write a Reply or Comment

Your email address will not be published. Required fields are marked *

Journey Info