Zappfresh’s Product Journey
Are you sceptical about the quality of meat you buy from the local butcher shops..?? Well, at Zappfresh, you don’t need to be sceptical. Direct From Farms The journey of our product starts from high quality farms equipped with innovative technologies to ensure healthy growth of animals. Animals and farms are supervised by […]
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ANGARA TANGRI
For hardcore non-veg lovers, who love their meat juicy and have a flair for hot and spicy chicken, Angara Tangri is a ‘must-try.’ Well marinated in a mix of Indian spices and chillies, the product needs to be well-cooked in an oven for over 15-20 minutes. Make sure to mix a little lime juice and […]
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Story of Salt and Meat
Don’t salt meat before you cook it. the salt forces the juices out and impedes browning. Instead salt meat, halfway through cooking, then taste when the meat is done
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Something’s Fishy!!
If you want to store fish for more than a day, first clean it, rub it with salt, turmeric or a dash of vinegar and then freeze. It will stay fresh.
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