17
October
Zappfresh deliver fresh fish and meat to your doorstep
Gurugram-based Zappfresh was founded by ex-MobiKwik employees, Deepanshu Manchanda and Shruti Gocchwal. Aiming to make meat-eating a pleasant experience, the company procures its meat and fish from local farms, slaughters them in hygienic plants and customises the pieces as according to demands, before delivering them to the customer’s door at the earliest. Founded in early 2015, Zappfresh delivers chicken, […]
Gurugram-based Zappfresh was founded by ex-MobiKwik employees, Deepanshu Manchanda and Shruti Gocchwal. Aiming to make meat-eating a pleasant experience, the company procures its meat and fish from local farms, slaughters them in hygienic plants and customises the pieces as according to demands, before delivering them to the customer’s door at the earliest.
Founded in early 2015, Zappfresh delivers chicken, mutton, seafood, cold cuts and ready-to-eat kebabs and sausages.
Zappfresh claims that it has developed blockchain technology to forecast demands and has a 92 percent repeat rate. Initially bootstrapped with Rs 30 laks, it raised Rs 20 crore from SIDBI and Amit Burman, VC of Dabur India, and has both B2C and B2B models. Currently delivering to Delhi-NCR, the company plans to mark its presence in another metro city by next year.
